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EthiVegan by Edward Daniel
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Side Dish

    CondimentsRecipesSide DishVegan

    Butter Bean Hummus

    by Edward Daniel 19 August 2020
    written by Edward Daniel
    19 August 2020
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  • PaleoRecipesSide DishVegan

    Roasted Runner Beans with Cob Nuts

    by Edward Daniel 8 August 2020
    by Edward Daniel 8 August 2020

    Runner Beans with Cob Nuts makes an elegant side accompaniment to a meal. I love the subtle taste of the cob nuts which…

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  • Gluten FreeRecipesSide DishVegan

    Mushroom and Potato Terrine

    by Edward Daniel 7 August 2020
    by Edward Daniel 7 August 2020

    Mushroom and Potato Terrine is one of those easy on the mouth-watering accompaniment to a wholesome dish. I love how it can supplement…

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  • PaleoRecipesSide DishStarterVegan

    Mustard Sautéed Cabbage with Mange Tout

    by Edward Daniel 30 July 2020
    by Edward Daniel 30 July 2020

    Sometimes I simply want simple lush food; Mustard Sautéed Cabbage with Mange Tout is really easy too put together. You could even have…

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  • Gluten FreeRecipesSide DishVegan

    Roasted Potatoes with Peas

    by Edward Daniel 28 July 2020
    by Edward Daniel 28 July 2020

    Roasted Potatoes with Peas is another of my simple dishes. I cook the potatoes in a rosemary sauce before garnishing with fresh peas…

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  • CondimentsRawRecipesSide DishStarterVegan

    Sprouted Chickpea Tartare

    by Edward Daniel 23 July 2020
    by Edward Daniel 23 July 2020

    Sprouted Chickpea Tartare infused with pomegranate, molasses, cider vinegar sumac and poppy seeds and drizzled in oil. Indulge in pure ecstasy. And, ingest.…

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  • PaleoRecipesSide DishVegan

    Roasted Radishes in a Pineapple Marinade

    by Edward Daniel 22 July 2020
    by Edward Daniel 22 July 2020

    I love this Roasted Radishes in a Pineapple Marinade because of the distinct taste of the radishes, pineapple and paprika which just meld…

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  • Main courseRecipesSide DishSnackVegan

    Beetroot and Olive Strudel

    by Edward Daniel 2 May 2020
    by Edward Daniel 2 May 2020

    Beetroot and Olive Strudel juxtaposes the tastes of the sweet beetroot with the salty olives.  I add lime juice just to add some…

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  • Gluten FreeRecipesSide DishSnackStarterVeganWorld Cuisines

    Vegan Samosas

    by Edward Daniel 1 May 2020
    by Edward Daniel 1 May 2020

    Gluten-free Vegan Samosas – gluten-free harks back to one of my mother’s recipes. Often time she would make these samosas laced with ajwain…

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  • Gluten FreeRecipesSide DishVegan

    Carrot Chickpea Burgers

    by Edward Daniel 19 April 2020
    by Edward Daniel 19 April 2020

    Carrot Chickpea Burgers is another of my go to recipes for when I have birthday parties. Colour, texture and taste meld into this…

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Retreats

Open up to new possibilities; immerse yourself in vegan, gluten-free and raw food cooking lessons with Edward Daniel and learn about gut health, how the spiritual laws of consciousness give a better understanding of riding the wave of life and imposing boundaries that’ll lead to a more fulfilling life. Nestled in the heart of the Forest of Dean countryside, with beautiful country house, gardens and cottages.


Find out more on the Retreats page

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Edward Daniel

Edward here, Vegan Chef and former Chair of the Vegan Society. Welcome to my blog.

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EthiVegan by Edward Daniel
  • Home
  • Recipes
    • Main course
    • Dessert
    • Starter
    • Breakfast
    • Index Recipes
  • Books
  • About
  • Contact
  • Retreats
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