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EthiVegan by Edward Daniel
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    Vegan Alfredo Sauce

    by Edward Daniel 9 May 2020
    written by Edward Daniel
    9 May 2020
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  • Gluten FreeRecipesSide DishSnackStarterVeganWorld Cuisines

    Vegan Samosas

    by Edward Daniel 1 May 2020
    by Edward Daniel 1 May 2020

    Gluten-free Vegan Samosas – gluten-free harks back to one of my mother’s recipes. Often time she would make these samosas laced with ajwain…

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  • RecipesSide DishStarterVegan

    Radicchio Puy Salad

    by Edward Daniel 17 January 2020
    by Edward Daniel 17 January 2020

    Radicchio Puy Salad with Orange Vinaigrette is a perfect winter salad. Radicchio has this bitter taste but balances out favourably with the Orange…

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  • Gluten FreeMain courseRecipesSnackStarterVegan

    Balsamic Sunflower Baby Plum Tomato Tartlets

    by Edward Daniel 14 January 2020
    by Edward Daniel 14 January 2020

    Balsamic Sunflower Baby Plum Tomato Tartlets are perhaps one of my favourite quick and easy yet elegant dishes to prepare as a starter,…

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  • BreakfastGluten FreeRecipesStarterVeganWorld Cuisines

    Chocolate Babka

    by Edward Daniel 15 December 2019
    by Edward Daniel 15 December 2019

    Spongy sorghum rice pastry layered with bitter sweet cacao, crunchy hazelnuts and coconut sugar; Chocolate Babka. Succumb to temptation. And, allow the chocolatey…

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  • PaleoRecipesStarterVegan

    Roasted Pepper and Tomato Soup

    by Edward Daniel 3 December 2019
    by Edward Daniel 3 December 2019

    Creamy charred Roasted Pepper and Tomato Soup flavoured with oregano and harissa thickened with lentil pearls. Imagine something soft and lush slide down…

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  • PaleoRecipesStarterVegan

    Pumpkin and Orange Soup

    by Edward Daniel 29 November 2019
    by Edward Daniel 29 November 2019

    Roasted pumpkin with citrus orange, onion and garlic infused with licoricey tarragon; Pumpkin and Orange Soup. Moisten your lips and dive into something…

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  • RecipesStarterVegan

    Jerusalem Artichoke and Cavolo Nero Soup

    by Edward Daniel 12 January 2018
    by Edward Daniel 12 January 2018

    Jerusalem Artichoke and Cavolo Nero Soup came about as I had a friend over Paul for lunch. He wanted something hearty and nourishing.…

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  • RecipesSide DishStarterVegan

    Palestinian Grape and Grapefruit Maftoul Salad

    by Edward Daniel 11 September 2017
    by Edward Daniel 11 September 2017

    Palestinian Grape and Grapefruit Maftoul Salad came about because I wanted to create something unusual and exotic. As I clamoured around my pantry…

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  • CondimentsPaleoPopular RecipesRawRecipesStarterVegan

    Raw Seaweed Mushroom Pate

    by Edward Daniel 5 May 2017
    by Edward Daniel 5 May 2017

    Raw Seaweed Mushroom Pate is one of those easy recipes for when guests drop by for a drink, unexpectedly. Step forward, Craig…. What…

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Retreats

Open up to new possibilities; immerse yourself in vegan, gluten-free and raw food cooking lessons with Edward Daniel and learn about gut health, how the spiritual laws of consciousness give a better understanding of riding the wave of life and imposing boundaries that’ll lead to a more fulfilling life. Nestled in the heart of the Forest of Dean countryside, with beautiful country house, gardens and cottages.


Find out more on the Retreats page

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Edward Daniel

Edward here, Vegan Chef and former Chair of the Vegan Society. Welcome to my blog.

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EthiVegan by Edward Daniel
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