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EthiVegan by Edward Daniel
INSPIRING MY BEST ME
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    Gluten FreeRecipesSide DishSnackStarterVeganWorld Cuisines

    Vegan Samosas

    by Edward Daniel 1 May 2020
    written by Edward Daniel
    1 May 2020
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  • RecipesSide DishStarterVegan

    Radicchio Puy Salad

    by Edward Daniel 17 January 2020
    by Edward Daniel 17 January 2020

    Radicchio Puy Salad with Orange Vinaigrette is a perfect winter salad. Radicchio has this bitter taste but balances out favourably with the Orange…

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  • Gluten FreeMain courseRecipesSnackStarterVegan

    Balsamic Sunflower Baby Plum Tomato Tartlets

    by Edward Daniel 14 January 2020
    by Edward Daniel 14 January 2020

    Balsamic Sunflower Baby Plum Tomato Tartlets are perhaps one of my favourite quick and easy yet elegant dishes to prepare as a starter,…

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  • BreakfastRecipesStarterVegan

    Chocolate Babka

    by Edward Daniel 15 December 2019
    by Edward Daniel 15 December 2019

    Chocolate Babka is one those homely dishes and yet wholesome too. I just love the chocolate hazelnut flavour of this bread which brings…

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  • PaleoRecipesStarterVegan

    Roasted Pepper and Tomato Soup

    by Edward Daniel 3 December 2019
    by Edward Daniel 3 December 2019

    Creamy charred Roasted Pepper and Tomato Soup flavoured with oregano and harissa thickened with lentil pearls. Imagine something soft and lush slide down…

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  • PaleoRecipesStarterVegan

    Pumpkin and Orange Soup

    by Edward Daniel 29 November 2019
    by Edward Daniel 29 November 2019

    Roasted pumpkin with citrus orange, onion and garlic infused with licoricey tarragon; Pumpkin and Orange Soup. Moisten your lips and dive into something…

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  • RecipesStarterVegan

    Jerusalem Artichoke and Cavolo Nero Soup

    by Edward Daniel 12 January 2018
    by Edward Daniel 12 January 2018

    Jerusalem Artichoke and Cavolo Nero Soup came about as I had a friend over Paul for lunch. He wanted something hearty and nourishing.…

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  • RecipesSide DishStarterVegan

    Palestinian Grape and Grapefruit Maftoul Salad

    by Edward Daniel 11 September 2017
    by Edward Daniel 11 September 2017

    Palestinian Grape and Grapefruit Maftoul Salad came about because I wanted to create something unusual and exotic. As I clamoured around my pantry…

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  • CondimentsPaleoPopular RecipesRawRecipesStarterVegan

    Raw Seaweed Mushroom Pate

    by Edward Daniel 5 May 2017
    by Edward Daniel 5 May 2017

    Raw Seaweed Mushroom Pate is one of those easy recipes for when guests drop by for a drink, unexpectedly. Step forward, Craig…. What…

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  • PaleoPopular RecipesRawRecipesStarterVegan

    Pineapple Bruschetta

    by Edward Daniel 23 April 2017
    by Edward Daniel 23 April 2017

    Pineapple Bruschetta came about as I was getting very peckish working on my blog and wanted to use pineapple as ingredient. I was…

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About Me

About Me

Edward Daniel

Hi there. I'm Edward, vegan chef and educator - will be talking at St. Martins in October and will be and Veg Fest later this year. Former catering owner. Available for private lessons and private hire for retreats just use the contact form. Sign up to my newsletter to keep in touch.

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Sponge Fingers

22 March 2023

Cauliflower Adobo

19 March 2023

Salsify with Cucumber Mignonette

15 March 2023

Seared Lion’s Mane Steak

14 March 2023

Koupes

10 March 2023

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    22 March 2023
  • Cauliflower Adobo

    19 March 2023
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    15 March 2023
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    14 March 2023
  • Koupes

    10 March 2023
  • Salsify with Pomegranate Mignonette

    9 March 2023

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EthiVegan by Edward Daniel
  • Home
  • Main course
  • Dessert
  • Starter
  • Breakfast
  • Index recipes
  • Books
  • About
    • About Edward Daniel
  • Contact