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EthiVegan by Edward Daniel
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Walnut

    PaleoRawRecipesVeganWorld Cuisines

    Georgian Spinach Walnut Balls (Pkhali)

    by Edward Daniel 18 November 2022
    written by Edward Daniel
    18 November 2022
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  • Main courseRecipesVeganWorld Cuisines

    Spanakopita

    by Edward Daniel 27 February 2021
    by Edward Daniel 27 February 2021

    Spanakopita I love because these little bundles as they provide a scrumptious dish.  I use Yufka leaves but it is possible to use…

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  • Main coursePaleoRawRecipesVegan

    Wardorf Salad

    by Edward Daniel 26 December 2020
    by Edward Daniel 26 December 2020

    Wardorf Salad was originally strictly just apple and celery bound with mayonnaise but the addition of walnuts and raisins soaked in citric juices…

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  • Main courseRecipesStarterVegan

    Fennel and Walnut Barley Risotto

    by Edward Daniel 17 October 2020
    by Edward Daniel 17 October 2020

    Fennel and Walnut Barley Risotto is another of my warming dishes. This risotto I love for its bigheartedness and wholesomeness. I love the…

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  • Main coursePaleoRecipesVegan

    Baked Aubergine stuffed with Peppers and Walnuts

    by Edward Daniel 25 August 2020
    by Edward Daniel 25 August 2020

    Baked Aubergine stuffed with Peppers and Walnuts is another of my summertime favourites. Just for friends dropping by and quickly rustling together a…

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  • Main courseRecipesVeganWorld Cuisines

    Mushroom Walnut and Seaweed en Croute

    by Edward Daniel 22 December 2019
    by Edward Daniel 22 December 2019

    Mushroom, Walnut and Seaweed en Croute is an alternative that I present for Christmas day. Not only is it nourishing but the seaweed…

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  • DessertGluten FreeRecipesVeganWorld Cuisines

    Tuscan Chestnut Cake – Castagnaccio

    by Edward Daniel 18 December 2019
    by Edward Daniel 18 December 2019

    Marsala soaked raisins, pine nuts, walnuts and rosemary with a drizzle of olive oil to make a moist unleavened Tuscan Chestnut Cake; Castagnaccio.…

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  • Main coursePaleoRecipesVegan

    Sweet Potato Shepherd’s Pie

    by Edward Daniel 25 May 2019
    by Edward Daniel 25 May 2019

    Buttery meaty walnuts roasted in a peppery-fruity olive lemony pickled caperberry sauce topped with caramelly sweet potatoes. Get a wodge of meat into…

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  • PaleoRawRecipesVegan

    Fig and Walnut Mincemeat

    by Edward Daniel 18 December 2018
    by Edward Daniel 18 December 2018

    Fig and Walnut Mincemeat came about because I wanted to create my own version of mincemeat to use in a Christmas Pudding recipe…

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  • PaleoRecipesVegan

    Braised Brussels Sprouts

    by Edward Daniel 14 February 2018
    by Edward Daniel 14 February 2018

    Braised Brussels Sprouts with walnuts and pomegranates basted in tangy sumac, molasses, citrus lemon and garlic. Tempt your loins with a hedonistic treat.…

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EthiVegan by Edward Daniel
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