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EthiVegan by Edward Daniel
INSPIRING MY BEST ME
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World Cuisines

    Main coursePaleoRecipesVeganWorld Cuisines

    Vegan Paella

    by Edward Daniel 8 August 2014
    written by Edward Daniel
    8 August 2014
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  • Gluten FreeMain coursePaleoRecipesVeganWorld Cuisines

    Vegan Chilli Con Carne

    by Edward Daniel 25 July 2014
    by Edward Daniel 25 July 2014

    Spice up your life with a bit of chilli. And, feel the burn. Vegan Chilli Con Carne with heart kidney beans and buttery…

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  • CondimentsPaleoRawRecipesStarterVeganWorld Cuisines

    Guacamole

    by Edward Daniel 4 July 2014
    by Edward Daniel 4 July 2014

    Guacamole is a wonderful starter. This Guacamole recipe is one of my favourites and uses the seeds of the chilli and gives it…

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  • DessertGluten FreeRecipesVeganWorld Cuisines

    Apple Tart

    by Edward Daniel 13 June 2014
    by Edward Daniel 13 June 2014

    This Apple Tart or Tarte aux Pommes, is another of my favourite recipes. I love the tart nature of the apples, especially when…

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  • PaleoRawRecipesStarterVeganWorld Cuisines

    Tomato Gazpacho

    by Edward Daniel 6 June 2014
    by Edward Daniel 6 June 2014

    Tomato Gazpacho is just this wonderful chilled soup, particularly nourishing on a warm sunny day. What I love about Tomato Gazpacho is the…

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  • Main coursePaleoRecipesVeganWorld Cuisines

    Ratatouille

    by Edward Daniel 11 May 2014
    by Edward Daniel 11 May 2014

    Taste something fresh and hearty.  And, lounge. Aubergines and courgettes slowly baked in a thyme, marjoram, oregano, bay leaves and fennel seeds tomato…

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  • PaleoRecipesSide DishVeganWorld Cuisines

    Colcannon

    by Edward Daniel 25 April 2014
    by Edward Daniel 25 April 2014

    Colcannon is a traditional Irish recipe – I have adapted this recipe to include both cabbage and kale and do not tend to…

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  • Main courseRecipesVeganWorld Cuisines

    Cottage Pie

    by Edward Daniel 2 March 2014
    by Edward Daniel 2 March 2014

    Get your mouth overloaded with a bit of sensual pleasure. And, sensualise. A walnut/peanut filling with hints of lemony-peppery thyme in a sundried…

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  • Gluten FreePopular RecipesRecipesSnackStarterVeganWorld Cuisines

    Vegan Welsh Rarebit

    by Edward Daniel 15 February 2014
    by Edward Daniel 15 February 2014

    Welsh Rarebit is a traditional 18th Century dish British dish and is a favourite here in the UK. It is actually a glorified,…

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  • Gluten FreeMain courseRecipesVeganWorld Cuisines

    Spicy Mexican Bean Burger

    by Edward Daniel 17 January 2014
    by Edward Daniel 17 January 2014

    Spicy Mexican Bean Burgers make a great fake-away. Not only do the patties keep, but it is so welcoming to come home after…

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About Me

About Me

Edward Daniel

Hi there. I'm Edward, vegan chef and educator - will be doing live demos at Vegan Life Live at Ally Pally in London in June 2022 - complete contact form for chance of free tickets. Former catering owner. Available for private lessons and private hire for retreats just use the contact form. Sign up to my newsletter to keep in touch.

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Fava Bean Hummus

4 July 2022

Onion Bhaji

3 July 2022

Poached Black Walnuts

30 June 2022

Pea Daikon Pearl Barley Salad

28 June 2022

Pear and Lavender Cake

26 June 2022

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    4 July 2022
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    3 July 2022
  • Poached Black Walnuts

    30 June 2022
  • Pea Daikon Pearl Barley Salad

    28 June 2022
  • Pear and Lavender Cake

    26 June 2022
  • Lemon Mousse

    22 June 2022

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EthiVegan by Edward Daniel
  • Home
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  • Dessert
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    • About Edward Daniel
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